Mon, 20 May
|Adelaide
Club Cooking Class - Sri Lankan Cuisine
Our Sri Lankan cooking class will be led by Chef de Partie, Supul.
Time & Location
20 May 2024, 6:00 pm – 9:00 pm
Adelaide, 111 Hutt St, Adelaide SA 5000, Australia
About the event
Our Sri Lankan cooking class will be led by Chef de Partie, Supul. If you’re interested to learn about Sri Lankan cuisine then join Chef Peter and Supul in a hands on experience that will teach you to use fragrant spices and herbs to create authentic Sri Lankan dishes from scratch.
Best of all, you can sit back and relax between courses as you indulge on the dishes you have prepared with other guests. Chef will also go through each course and provide recipes for you to take home. This cooking experience has limited numbers so book now to secure your spot in the kitchen so you don't miss
out.
Ticket price includes drinks during dinner.
EVENT DETAILS
Date: Monday, 20 May 2024
Time: 1800 - 2100
Price: $138.00 members; $159.00 non-members
RSVP: By 5PM, Monday 13 May 2024