Club Cooking Experience - Sushi

Cooking classes with Chef Peter are back in full swing! The next session will be all about discovering the culinary secrets TO SUSHI MAKING.

The menu for the evening will include all your favourite sushi dishes such as chicken teriyaki and fried prawn sushi and vegetable and salmon seared nigiri! Best of all, you can saver the results that you helped create over an intimate dinner with recipes to take home as well as bubbles and wine as the Chef goes through each course.

This hands-on preparation and tasting experience is limited to 10 attendees. Book now to secure your spot in the kitchen so you don't miss out.

MENU

Canape- Red bean soup

Entree - Beef tataki, baked cheese scallop

Main Courses - SUSHI: Chicken teriyaki, fried prawn, salmon avocado

                               NIGIRI: Salmon seared, breaded chicken, vegetable

Dessert - Macha Panna Cotta

Time: 1800 - 2100

Dress: Safety dress manual will be emailed to all attendees

Price: $130.00 members; $150.00 non-members

RSVP: By 5pm, Friday 22 July 2022

CANCELLATION POLICY - Bookings cancelled after the RSVP will incur a 50% charge of the ticket price